| 释义 |
[/pʌlp; pʌlp/] n 用法:
1 (a) [U] soft fleshy inner part of fruit; flesh 水果的肉质部分; 果肉:
Scoop out the pulp and serve it with sugar. 把果肉挖出来和糖一起食用. *
tomato pulp 西红柿瓤.
(b) [U] soft mass of wood fibre, used for making paper 纸浆:
`wood pulp 木浆.
(C) [U, sing] substance with a soft texture similar to these 柔软似果肉或浆状之物质:
reduce the garlic to a pulp, ie beat or crush it until it becomes pulp 把蒜捣成蒜泥 *
The beans need to be mashed into (a) pulp. 豆子需压成豆沙. *
(fig 比喻) The gang threatened to beat him to a pulp (ie injure him badly) if he gave any more trouble. 匪徒威胁他说再不服就把他打个稀巴烂. 用法:
2 [U] (derog 贬) books, magazines that are of poor quality, esp popular sensational literature 低级书刊; （尤指）有刺激性的通俗读物:
She writes pulp. 她写低级趣味的书. *
[attrib 作定语] pulp fiction, magazines 庸俗的小说、 杂志. pulp 2
v [I, Tn] (cause sth to) become pulp （使某物）成为浆状:
pulp grapes, olives, raspberries, etc 把葡萄、 橄榄、 悬钩子...弄烂 *
pulp (ie make pulp from) old books 把旧书制成纸浆. |