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单词 dumpling
释义 [/ˈdʌmplɪŋ; ˋdʌmplɪŋ/] n

用法:
1 small ball of dough steamed or boiled, eg in a stew 蒸的或煮的小面团; 汤团; 团子.

用法:
2 baked pudding made of dough filled with fruit (将水果放在面团中烘制而成的)水果布丁:
an apple dumpling 苹果布丁.

用法:
3 (infml) short plump person 矮胖的人; 胖墩子.

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更新时间:2024/12/20 12:04:50