单词 | flambe |
释义 | [/ˈflɔmbeɪ; US flɑːmˈbeɪ; flɔmˋbe/] adj (French 法) (following ns 置於名词之後) (of food) covered with brandy or other spirit, set alight and served (指食物)浇上白兰地等酒类, 点燃後供食用的: pancakes flambe 带火焰的薄饼. |
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