| 释义 |
vermi·celliBrE /ˌvɜːmɪˈtʃeli/NAmE /ˌvɜːrmɪˈtʃeli/ noun [U] pasta in the shape of very thin sticks, often broken into small pieces and added to soups 意大利细面条（常折碎做汤等）(BrE) small pieces of chocolate in the shape of very thin sticks broken into pieces, used to decorate cakes 碎条巧克力（用以装饰糕点） |