| n (usu sing 通常作单数) 用法:
1 percentage of wholesale/cost price added when calculating the retail/selling price of sth （在计算某物的零售[销售]价格时, 对批发[成本]价格的）加价百分比:
The mark-up on food in a restaurant is usually at least 100%. 餐馆食物的成本加价率通常至少是100%. 用法:
2 increase in price 涨价; 加价:
a 10% mark-up on cigarettes after the Budget 财政预算公布後香烟加价一成. |