| 单词 | meringue |
| 释义 | [/məˈræŋ; məˋræŋ/] n (a) [U] mixture of whites of egg and sugar baked until crisp and used as a covering over sweet pies, tarts, etc （蛋白与糖混合烤成的）酥皮, 饼皮. (b) [C] small cake made of this 蛋白酥皮小饼. |
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