| 释义 |
[/ˈpeɪstrɪ; ˋpestrɪ/] n 用法:
1 [U] mixture of flour, fat and water baked in an oven and used as a base or covering for tarts, pies, etc 酥皮糕点; 油酥面团:
You eat too much pastry, ie food made with pastry. 你吃油酥点心吃得太多了. 用法:
2 [C] item of food in which pastry is used, eg a pie or tart 酥皮糕点:
Danish pastries 丹麦点心. |