释义 |
[/ˈskjuə(r); ˋskjʊɚ/] n pin of wood or metal with a point, pushed through meat to hold it together while cooking 串肉扦, 烤肉扦(烤肉时串肉用的). skewer 2 v [Tn] push a skewer or sth similar through (sth) (用串肉扦或类似物)串起, 刺穿: He skewered his foot on a nail. 他的脚踩在钉子上了. |