释义 |
tan·dooriBrE /tænˈdʊəri/NAmE /tænˈdʊri/ noun [U] () a method of cooking meat on a long straight piece of metal (called a spit) in a clay oven called a tandoor, originally used in S Asia 唐杜里烹饪法(源自南亚,将肉插在金属棒上放入泥灶中烘烤)◆tandoori chicken 唐杜里鸡◆a tandoori restaurant 唐杜里餐馆 |